Oversea Business Overview
We will take a bold leap forward as a global restaurant brand.
We operate nearly 1,000 franchises in the country and 20-plus franchises in foreign countries (as of June 2016) based on our know-how and experience accumulated over the past 30 years.
We operate a solid nationwide network of logistics through which we deliver food supplies while our central kitchen works to ensure that the food served at our franchises always taste the same. Based upon past success, we plan to open 500 more restaurants in Asian countries including Vietnam, Malaysia, and Thailand by 2020.
We will continue to strive to have the excellence of Korean food widely recognized all over the world and join the list of global food brands that are easily accessible to all people.